Wednesday, 10 July 2013

Radhika's Nutrition 101

A few very simple nutrition tips which should help with inch loss, better energy levels, digestion, and immunity. Please note, the tips are simple and for more information and/or a personalized meal plan, please write in to me and/or post your comments. 

Radhika’s Balanced Body’s Nutrition 101
·       Don’t skip meals. Ensure you eat every 2 to 3 hours.

·       Eat before the hunger pangs start. Don’t wait till you are hungry. If you wait until you are hungry you will eat double the recommended amount.

·       Eat until your stomach is half full.

·       Take at least a minimum of 20 minutes to eat your meal.

·       Drink enough water to where your urine is pale yellow in color.

·       Ensure you eat a meal within 45 mins of exercising.

·       If you’re a pure vegetarian, it is highly recommended you take a multi vitamin and mineral complex tablet.

Have a great weekend,
Radhika


Tuesday, 2 July 2013

My Mom the super chef!!

This blog is dedicated to my mom, Shaila Karle, who has supported my father, sisters, and me through thick and thin… most of which we would like to be believe has been thin (and fit – my elder, Sang, who turn 40 next year, still looks fabulous)!! ;)

Every day after school till we went off to boarding school, my mom would have baked some amazing snack for us at home. Snickerdoddle cookies, dream bars, brownies, carrot cake, profiteroles, and my favourite – banana bread!

It was this constant snacking (besides the baked goods, my mom would do sandwiches, sabudana khichadi, upma/sanza, and chicken rolls) that got us through the tennis, swimming, dance classes, and long days at school – out the door at 7:45 am and back home by 4:30/5 pm depending on the traffic from Breach Candy to Parle East! Traffic was still not that bad in the 80’s though. J
So today when my young moms come to me for consults and end with questions about their kid’s nutrition, I always look to my mom, now a grandmother of 3, Maya the triathlete (9), Varun the ice hockey player (7), and Ahilya the foodie (2.5), for suggestions. And the best advice my mom gives me is:

1.      1. Keep it simple. A lot of young mothers go back to work after maternity leave. Instant upma is fine – add an extra ½ cup of cooked (steamed) color veggies to pack an extra punch of vitamins and minerals – broccoli, zucchini, red and yellow bell peppers.

2.      2. Make your own restaurant favorites but a little healthier – fish and chips – grill basa fillets (easy to eat fish for kids as it does not have a strong fishy odor) with baked potato wedges. Pressure cook the potatoes till they are half cooked and then bake in pre heated oven on open baking dish. Spray with butter flavored cooking spray and season with salt.

3.      3. Every kid needs a little sweetness in life! Homemade baked goods are the best – preservative free and you can even avoid the butter!

Here is the recipe for my all time favorite snack – BANANA BREAD! Great snack 30 minutes before any practice (football, basketball, swimming, jazz ballet) and it even freezes well so make several loaves and freeze a few for later.

Thanks Mom for everything…I am one lucky kid and I hope that when I grown up, I will be able to do half as much as what you did for Tai, Madh, and me!! xoxo

BANANA BREAD (adapted from www.allrecipes.com)

INGREDIENTS:
2 eggs, beaten
1/3 cup buttermilk
1/2 cup vegetable oil
1 cup mashed bananas
1 1/2 cups white sugar
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts (optional)


DIRECTIONS:
1.
Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating.
2.
Blend together the eggs, buttermilk, oil and bananas.
3.
Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well.
4.
Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.

Sunday, 23 June 2013

Back to blogging!!

After a verrrrrry long break, I am back to writing my blog!! :) Will sincerely try to add one once a week...so stay posted and keep reading.

So I decided to take some time off from Mumbai and travel with the beautiful Sonam Kapoor to Benares, Delhi, and Jaipur for the shooting of Raanjanaah (in theatres now) and the untitled YRF movie (still being shot in a few locations in Mumbai).

I come back with a sincere respect for the entire film industry...the time, long hours, harsh weather conditions (Benares was a steamy 40+ degrees and Delhi -3 degrees in December during 3 a.m. night shoots), and  remote locations we are taken to (small gulleys in Benares and sides of highways in Jaipur)!!

I watch movies now thinking, "how did they set up a vanity van there??" or "how did they light up that location??" Lol...makes it difficult to focus on the movie at times! But still enjoyed watching it all come alive on the big screen...Raanjanaah was simply beautiful.

It was worth living off fruit, sandwiches, protein shakes and bars, fiber bars, cereal, dahi, and large amounts of water!! I do hope you all enjoy watching Raanjanaah as much as I loved traveling with the crew...despite the craziness.

I am back to the Maximum City, Mumbai meri jaan!! Back to seeing clients at my new Parle East studio. Please do come visit us. For more information, call 022-26138589, see www.balancedbody.in.

Have a happy and healthy day,
Radhika :) 

Wednesday, 17 August 2011

Top 5 Nutrition FAQs

1. I know I need to eat every 2-3 hours but I am not hungry so why should I eat?

Eating every 2-3 hours will keep ur metabolism elevated which is the key to any weight management program. If you wait to eat when you are hungry then you will surely eat twice as much as you should. Also eating every 2-3 hours will help keep blood sugar levels stable which is important with diabetes on the rise.

2. I have read that olive oil is the healthiest oil and am now cooking only in that. Is that good?

All oils, with the exception of palm oils, are healthy in small amounts. Olive oil has a very low smoke point which does not make it an ideal oil for cooking. When oil starts to smoke up it is no longer healthy and is actually potentially carcinogenic, ie cancer-causing. Cook in all other oils, vegetable, soybean, rice bran, sunflower; keep olive oil in its raw form. Add olive oil to salads, on top of hummus, or at the end in cooked pasta to keep it from clumping together.

3. I always have a headache n feel very tired, especially at around 4 pm. However I eat well and it is mostly homemade food. What could be going wrong?

These are potential signs of dehydration. Ensure you drink enough water so that your urine is a pale yellow color. If you live in a hot and humid city, like Mumbai, and spend a lot of time in an air-conditioned room, then more fluid will be "sucked out" of your body.

4. I am a pure vegetarian and have recently started weight training with a trainer at my gym. I keep complaining that my muscles are sore even after 2 days of rest. My trainer has recommended I take a protein supplement however I have heard these contain steroids and are harmful.

Pure whey or soy protien powder supplements are safe if your are buying a good brand. Some brands I like are, ON, SSN, VPX, which are available at most supplement stores. Protein is the main building block of muscles. In a vegetarian diet there is very little protein so a supplement will do you a lot of good. Just ensure you meet with a nutritionist so your protein needs can be calculated out to prevent an overload on your kidneys.

5. I suffer from a lot of acidity and indigestion. On my doctor's recommendation I have stopped all fried and spicy foods. I still have the problem though.

This could be due to any of the following three reasons or even a combination of them:
a. Not enough water or fluids. Remember to drink enough water so your urine is a pale yellow color.
b. Eating too fast. It takes 20 minutes for your brain to send a signal to your stomach that you are full. So if you are eating in shorter time span than that you may over eat which will cause indigestion and gas. Ensure you eat slowly and stop when you are half full. Within 20 minutes you will be comfortably full.
c. Drinking too much tea and/or coffee will also cause acidity. Try to stick to maximum two cups of tea or coffee per day - both without sugar. And try making one cup green tea or jasmine tea which are both full of antioxidants - great for your skin!
d. Not eating every 2-3 hours is most often the main culprit of indigestion. Remember the first point in this post. Eating every 2-3 hours will keep your energy levels up too. When your stomach is empty for too long the acid in your stomach is left without anything to digest causing the acidity and gas. Meet a nutritionist who will create a personalized meal plan for you so you know what to eat when.

Have a healthy,
Radhika

Tuesday, 2 August 2011

First post!

Hello everyone! My name is Radhika Karle and I am a nutritionist practicing in Mumbai, India. I completed my BSc and MSc in Nutrition and Dietetics from the US and returned to India almost 6 years ago. I have also completed a fellowship in Adolescent and Sports Medicine which allowed me to work with several profesional as well as Division I college athletes.

I work with adults for weight management and several young athletes as well. I also do one-on-one training sessions in Pilates - mat and Reformer. My office and studio are in Andheri West. 

I recently returned from the US where I attended an Adult Weight Management seminar. It was sincerely an eye-opening experience  with the latest information and research on weight management. It was attended by hundreds of young dietitians from all over the US and from many different areas of nutrition - pediatrics, bariatrics, wellness centers, and schools! It honestly opened my eyes to the infancy stage we are at in India, as far as nutrition is concerned!

I hope that this blog will shed some light on popular nutrition topics, FAQ's, as well as help create an understanding of Pilates - the form of exercise I have come to love and cherish over the past 4  years!

Welcome to my blog!

Have a healthy day,
Radhika